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Assistant Foods Manager (Mt. Ida Campus)
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Mt. Ida - Newton
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| Supervise and participate in the management of one or more food service areas; plan and oversee food preparation and service; estimate and order food and supplies; maintain inventory of supplies and materials in accordance with quality control standards; maintains records and make reports; supervise employees and students employed in assigned areas. Performs related work as required. |
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Cook II (Mt. Ida Dining)
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Mt. Ida - Newton
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| Supervises and assists cooks and other kitchen personnel in large-scale quantity cooking; assists Cook III in the daily operation of a kitchen; performs other related work as required. |
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Cook III (Mt. Ida Dining)
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Mt. Ida - Newton
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| Working supervision of all food preparation within a Dining Hall; supervise preparation of special functions; performs related work as required. |
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Departmental Assistant (Mt. Ida Dining)
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Mt. Ida - Newton
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| Performs routine manual and domestic job duties in a food service operation including cooking, cleaning and serving food. The basic purpose of this work is to perform cooking tasks and assist with cleaning and food serving work as needed. May be required to operate a cash register to make cash sales transactions. |
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GIST Lecturer (Mt Ida Campus)
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Mt. Ida - Newton, UMass Amherst
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| The University of Massachusetts – Amherst invites applications for a Lecturer in Geographic Information Science and Technology at its Boston-area Mt. Ida Campus. We seek a geographer with expertise in one or more of the following areas: CyberGIS, cartography and geovisualization, spatial database design and implementation, geocomputation, big data analytics, and/or spatial modeling and analysis. Successful candidates will be able to teach courses in those areas as well as WebGIS, GIS Programming, and other courses in their specialty. |